Desi ghee mein subzi karke garam, phir achhaar bana ke refridgerated - yehi hai gharelu achhaar ki mazza! Ek kaddu ka pickles, ek limmu ka pickles aur aajkal to vegetables se bhi achhaar banaya jaata hai. Kuch lassi ke saath, kuch roti ke saath, gharelu achhaar har baar shikanji-waali hoti hai. Junagadh ke Desi Achaar: Ghar Ki Misal, Dil Ki Baas